Table 6 Description of the improvement and satisfaction of the study population
From: Assessing the implementation and impact of a social prescribing protocol in primary care
Improvement | Satisfaction | ||||
|---|---|---|---|---|---|
Average (SD) | P-Value | Average (SD) | P-Value | ||
Sex | Female | 3.84(1.14) | 0.5999 | 4.57(0.79) | 0.9549 |
Male | 3.94(1.29) | 4.58(0.89) | |||
Age | 0–15 | 3.0(NA) | NA | 3.0(NA) | 0.0233 |
16–30 | 3.71(1.38) | 4.38(1.41) | |||
31–45 | 4.33(1.19) | 4.56(0.512) | |||
46–60 | 4.13(1.12) | 4.51(0.801) | |||
61–75 | 4.02(1.04) | 4.72(0.690) | |||
76–90 | 3.48(1.26) | 4.42(0.916) | |||
> 90 | 2.25(1.26) | 3.25(1.71) | |||
Municipality size (Inhabitants) | > 10,000 | 4.06(1.08) | 0.0004 | 4.79(0.605) | 0.0004 |
> 2,000 - <10,000 | 3.86(1.10) | 4.60(0647) | |||
< 2,000 | 3.57(1.33) | 4.15(1.06) | |||
International Classification of Primary Care (ICPC) and Preventive activities | Preventive Activities | 3.91(1.10) | 0.0477 | 4.67(0.746) | 0.0021 |
K. Circulatory | 4.17(0.892) | 4.84(0.462) | |||
L. Musculoskeletal | 3.56(1.59) | 4.50(0.780) | |||
P. Psychological | 3.73(1.13) | 4.32(0.959) | |||
T. Endocrine, metabolic and nutritional | 3.71(1.30) | 4.42(0.998) | |||
Z. Social problems | 3.09(1.38) | 4.06(1.12) | |||
Others | 4.29(1.19) | 4.61(0.502) | |||